Category
Hooligan Gives Logan Square New Dinner Plans
Hooligan brings chef Christian Hunter’s Great Lakes ingredients and French technique to a bistro with Southern memories. Chicken liver parfait meets hot water cornbread and pimento cheese. That sounds like dinner plans.
Hooligan
Where: 2528 N. California Avenue, Logan Square
Hours: Monday and Thursday–Sunday, 5–10 p.m.
Reservations: OpenTable: https://www.opentable.com/r/hooligan-chicago
Contact: info@hooliganchicago.com
Opened October 1, the restaurant also offers a $199 menu for two with oysters, small and large plates, wine half-pours, and a shared dessert. The California Blue Line station is a short walk away.
